TFA Flavoring Percentages

This list was pulled from the TFA flavoring thread in the DIY liquid section. Wanted to save it somewhere for future reference. Flavors in bold are flavors I own or have tried.

Absinthe: 10%
Almond Amaretto: 5-10%
Apple: 20% + 1% Sweetener
Banana Cream 10%-15%
Banana Nut Bread: 5-7%
Bavarian Cream 5%-15%
Belgium Waffle 8-12%
Bittersweet (Choc): 10-15%
Black Cherry: 5-15%
Black Honey tobacco: 3-5%
Blackberry: 6%
Black Tea 10-12% - Needs to steep
Blueberry: 15%
Blueberry Extra: 10-13%
Brown Sugar 15-20%
Bubblegum: 5-10%
Butterscotch: 12%
Caramel: 10-15%
Caramel Candy: 15-20%
Caramel Cappuccino: 1 drop per 10ml
Chai Tea: 10%
Cheesecake: 5-15%
Cherry Blossom; 15%
Chocolate: 10-15%
Chocolate Mint: 10% + 1-2% Chocolate
Cinnamon Red Hots: 5% - Strong / May crack tanks
Coconut Candy: 10%
Coconut Extra: 7-10%
Cotton Candy: 10-20%
DK Tab 555: 2%-5%
Dragon Fruit: 5-12%
Double Chocolate: 10-12%
Dulce de Leche: 10%
French Vanilla: 10%
Graham Cracker: 10-15% - Mixer
Grape: 12%
Green Apple: 12%
Gummy Bear: 10% + 1% sweetener
Hawaiian Punch: 15%
Hazelnut: 16%
Hazelnut Praline: 5%
Honeysuckle: 10- 15% - Cracks tanks?
Horchata: 5%
Irish Cream: 10-12%
Juicy Peach: 17%
Key Lime Pie: 12%
Kona Coffee: 1drop/10ml
Lemon/Lime: 5% 4/5
Licorice: 10% - Needs to steep
Lime(oil-based): 1-5%
Lychee: 5-7%
M-type Tobacco: 1-5% - Needs to steep
Malted Milk: 5% - Mixer
Mango: 13%
Menthol: ?%
Marachino Cherry: 5-10%(10% had weird undertone / too strong)
Milk Chocolate: 20%
Mint Candy: 12%
Mt. Dew: 10%-20%
Orange Cream: 5-10%
Papaya: 10%
Peach: 12-15%
Peanut Butter: 10-15%
Pear: 10-15%
Peppermint: 5-10% - Strong
Pie Crust: 12%
Pineapple: 10-15% + EM 1-5%
Pizza: ~5%
Plum: 5-10%
Pomegranate: 7.5%-14%
Popcorn: 13%-15%
Raisin: 1-3%
Raspberry: 10%
Red Bull: 10%
RY4 Double: 5-15%
RY4 Asian: 10-15%
Smooth: 2 drops per 5 ml
Spearmint: 2.5-5% + EM ?% - Strong
Strawberry: 10-15%
Strawberry Kiwi 20%
Strawberries & Cream: 10-12% + EM 3-5%
Sweet Cream: 5-10% - Mixer
Sweet Tart: 10%
Sweetener: ?%
Tangerine(oil-based): 1-5%
Tiramisu: 8%-15%
Tobacco Blend Alcohol: 2.5%
Toasted Marshmallow: 10-15%
Toasted Almond: 15%
Tobbaco Absolute(TA): <1%
Tutti Frutti: 10-15%
Vanilla Bean Ice Cream: 4-8%
Vanilla Bourbon: 10-15%
Vanilla Cupcake: 20%
Vanilla Swirl: 10%
Violet Candy: 10 - 12%
Waffle: 20%
Watermelon: 10-15%
Whipped Cream: 14%
White Chocolate: 10%
Wintergreen: 20%