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  1. Dragon's Blood

    by , Today at 05:13 AM
    My take on Dragon's Blood:

    All flavors from TFA.

    Hot water bath and steeped for 72 hours with no lid and covered with a small piece of paper towel to reduce contaminants.

    Made a 3ml batch for testing, will probably make a larger batch later today.

    Base Mix
    PG - 20%
    VG - 80%
    Nicotine - 24mg
    _______________________

    Recipe
    Base - 79%
    Dragonfruit - 10%
    Strawberry - 4% ...
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  2. BWB Casablanca

    by , Today at 04:53 AM
    Casablanca is one of my favorite juices but it is so complex that I never imagined I would be able to recreate it. When I started DIY a couple weeks ago, I had my mind set on recreating some other adv's but assumed I would continue to buy Casa from BB. Imagine my joy and surprise then when my first flavoring order arrived and I found that Casablanca is essentially FA Desert Ship! I might not have the most discernible sense of taste but I swear this Desert Ship is spot on. So here's my simple recipe: ...
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  3. Pluid

    by , Today at 04:43 AM
    Pluid 12 mls 50/50 12mg.

    1.44 mls 12% Nic Juice 80/20 100mg 10%
    1.61 mls 13.42% PG
    5.71 mls 47.58% VG
    2.268 mls 18.9% Absinthe ( TFA )
    0.648 mls 5.4% Horehound ( EcX SS )
    0.192 mls 1.6% Smooth ( EcX SS ) not TFA
    0.129 mls 1.08% Orange ( FW )

    Steep 5-7 Days
    Add Green food color for authenticity.
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  4. Dragons' Tear

    by , Today at 04:35 AM
    Dragons' Tear

    7 Leaves TB 5%
    Dragon Fruit 5%
    Blueberry 2.5%
    Bavarian Cream: 2.5%
    Sweet Raspberry: 5%
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  5. Str8 Snickerdoodle Cookie

    by , Today at 04:33 AM
    This is a variation on a Str8 Snickerdoodle Cookie. I didn't have exactly what he had but the following works really well. Also, he has a Version 2. I tried to make it with the flavors I have but it didn't work out too well. This one is a good one.

    TFA Cinnamon Danish 8%
    TFA Cinnamon Sugar Cookie 6%
    FA Vanilla Tahity 2%
    TFA Sweet Cream 2%
    TFA Toasted Almond 1%

    My PG/VG ratio is either 70/30 or 60/40
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