Originally Posted by Debra_oh
Knitting together a recipe and a contest, ha
basically... cook chicken and shredd ( i pan fry it)
once shredded pours some franks ( or any kind you like) wing sauce over it, not much, just to flavor the chicken,
Make basic cheddar cheese, but use wing sauce in place of milk to taste (how hot do you want it?)
Cook pasta a bit under cooked (use any thicker, small pasta..elbows, bowties, etc)
Toss Mac, cheese and chicken together, adjust seasonings to taste.