Copper Creek Chit Chat, part #3 - Page 3
Page 3 of 1307 FirstFirst 123456713531035031003 ... LastLast
Results 21 to 30 of 13065
Like Tree62386Likes

Thread: Copper Creek Chit Chat, part #3

  1. #21
    Unregistered Supplier ECF Veteran
    Join Date
    Dec 2011
    Location
    Memphis
    Posts
    1,539

    Default

    Yes, but when there is less sun in the winter time they don't lay everyday

  2. #22
    PV Master Verified Member
    ECF Veteran
    RickMc's Avatar
    Join Date
    Feb 2012
    Location
    Rancho Cucamonga, CA
    Posts
    3,459

    Default

    This place reminds me a lot of the other place. Feels comfortable already!

    Quote Originally Posted by woodboy View Post
    Howdy Tiff, nice to see you.
    Yes to naps.
    Heya, WB! Happy Sunday to ya.

    Quote Originally Posted by FlyingV View Post
    I'd love a nap today. Mr. V is plowing, I am trying to use up eggs. Egg nog is in the fridge, egg custard is in the oven. hmmmmm, maybe a vat of egg salad is on the menu.

    Oh, house + vanilla = awesome.
    I love ALL those egg things. I want some of them all. And House + Vanilla would have to be awesome. *making note to add vanilla to next order and try it*

    Quote Originally Posted by FlyingV View Post
    I can't imagine how it happened.

    Zulu isn't part of the egg problem, but he does have a big mouth. Crows to wake me up, crows to get the rest of the birds outside, crows for his breakfast, crows because I wandered past and didn't say Hi. ack.
    Zulu sounds like he would be tasty with dumplings.

    Ok, grrr store is done, and I've started dinner early because it has to roast a long time. Making carne al pastor for the first time ever. I've had it a bunch of times in Mexico and here. Sometimes it's wonderful, sometimes meh, depending on who makes it. I read a ton of recipes, didn't exactly like any of them, so I kinda made my own with influence from some of the ones that looked like they would be most authentic and tasty. We shall see. I made a double batch of marinade so I can adjust seasonings and freeze to try a second generation.
    Last edited by RickMc; 01-26-2014 at 07:23 PM.
    Drottwiler, Bamrz, FlyingV and 4 others like this.

  3. #23
    Unregistered Supplier ECF Veteran
    Join Date
    Dec 2011
    Location
    Memphis
    Posts
    1,539

    Default

    With our 5 chickens we are getting 3-4 a day right now
    Drottwiler, Bamrz, FlyingV and 3 others like this.

  4. #24
    PV Master Verified Member
    ECF Veteran
    RickMc's Avatar
    Join Date
    Feb 2012
    Location
    Rancho Cucamonga, CA
    Posts
    3,459

    Default

    Quote Originally Posted by FlyingV View Post
    They slow down for a few weeks in the winter here. But I still had at least 5 eggs a day. I'm up to 8+ a day now, the flood of eggs is on it's way.
    Even I couldn't eat 8 fresh eggs a day. I would be happy to try, though!

  5. #25
    ECF Guru Verified Member
    ECF Veteran
    tlmoody27's Avatar
    Join Date
    May 2012
    Location
    Middle of No Where, GA
    Posts
    10,736

    Default

    Rick, you and James seem to cook the best recipes and food. I'm simple...pasta, frozen meals, ground beef, and chicken. I'm too lazy to follow a recipe. I do need to make some hog goobers though. Haven't done those in quite a while. With maybe some homemade sweet potato fries. I've just discovered that I love sweet potatoes.
    Drottwiler, Bamrz, FlyingV and 4 others like this.

    Nos nunquam usurpauerint esse normalem
    "Facepalm Queen"

  6. #26
    ECF Guru Verified Member
    ECF Veteran
    tlmoody27's Avatar
    Join Date
    May 2012
    Location
    Middle of No Where, GA
    Posts
    10,736

    Default

    I'd be making quiche. I have that recipe memorized and it's quick and simple. And omelets. I love omelets.

    Nos nunquam usurpauerint esse normalem
    "Facepalm Queen"

  7. #27
    ECF Guru Verified Member
    ECF Veteran
    tlmoody27's Avatar
    Join Date
    May 2012
    Location
    Middle of No Where, GA
    Posts
    10,736

    Default

    I think it's nap time. BBL.....
    Drottwiler, Bamrz, FlyingV and 3 others like this.

    Nos nunquam usurpauerint esse normalem
    "Facepalm Queen"

  8. #28
    PV Master Verified Member
    ECF Veteran
    RickMc's Avatar
    Join Date
    Feb 2012
    Location
    Rancho Cucamonga, CA
    Posts
    3,459

    Default

    Quote Originally Posted by tlmoody27 View Post
    Rick, you and James seem to cook the best recipes and food. I'm simple...pasta, frozen meals, ground beef, and chicken. I'm too lazy to follow a recipe. I do need to make some hog goobers though. Haven't done those in quite a while. With maybe some homemade sweet potato fries. I've just discovered that I love sweet potatoes.
    I dunno what hog goobers are, but I'll eat anything with sweet potato fries. I'm with you - I love sweet potatoes. Have a nice nap, Tiff!

  9. #29
    Forum Supplier ECF Veteran FlyingV's Avatar
    Join Date
    Dec 2010
    Location
    Verified Witchdoctor - In a Hut
    Posts
    26,543

    Default

    4 more eggs used in my cheesecake. Part 2 is in the oven right now. Part 3 is waiting its turn on the counter. If it doesn't flop I'll post it's picture. It always looks great until I try to take it out of the pan.

    Luckily mine really slowed down over winter woodboy, I'm skeered about this year, having added 5 hens.

    Eat Zulu??? Not a chance. He's my buddy. Loud little buddy, but still.

  10. #30
    PV Master Verified Member
    ECF Veteran
    RickMc's Avatar
    Join Date
    Feb 2012
    Location
    Rancho Cucamonga, CA
    Posts
    3,459

    Default

    Quote Originally Posted by FlyingV View Post
    4 more eggs used in my cheesecake. Part 2 is in the oven right now. Part 3 is waiting its turn on the counter. If it doesn't flop I'll post it's picture. It always looks great until I try to take it out of the pan.

    Luckily mine really slowed down over winter woodboy, I'm skeered about this year, having added 5 hens.

    Eat Zulu??? Not a chance. He's my buddy. Loud little buddy, but still.
    Ah. Well, then that's a horse (roo?) of an entirely different color.

    I wanna live at your house and help you eat the eggs and all the things you make them into. Dang....

Tags for this Thread

Bookmarks