Bobbi's DIY Method

balwin;11901206 said:
daleron;11901033 said:
Ugh, I've been thinking about that ... it's all ready mixed like I want for the most part.

It's okay with me if it turns out to be weaker tho' cause I have 12 & 24mg :)

I keep 4 bottles of pre-mix in the door of my fridge, one at 18, a 12, a 6 and a 0 cuz those are what we use. They are already mixed at 50/50 pg/vg since we both find that mix to be ok for us. So if I were going to do a peach with cheesecake and a touch of brown sugar I would figure it some where around this... I want something that is going to come up to about 15% flavors, that means 1.5ml is going to be flavor. The rest is going to be my base in whatever level I am going for (we aren't worried about exact nic levels here, close is good here as long as it isn't a dangerous nic level).
the main flavor (peach?) I would want slightly more of so say .8ml
secondary flavor (cheesecake?) would be slightly less, maybe .5ml
and finally I would go low on the brown sugar at about .2ml for a total of 1.5ml (15% total) of my 10ml of juice.
the last is base and will be 8.5ml for a total of 10ml...

That would be a starting point anyway....:?:

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