Belgian Waffle from TFA

Discussion in 'Flavor Reviews' started by arkady9091, Sep 14, 2013.

Thread Status:
Not open for further replies.
  1. arkady9091

    arkady9091 Full Member Verified Member

    Just got some of this in this morning so I made up a batch at 8% and all I can say is wow. This has the most buttery, mapley flavor possible. Tastes just like fresh waffles, and that's without any kind if steep. Hope I can last a week with it in my cabinet.
  2. vcush

    vcush Full Member

    Unsure if you meant TPA here, but if you mean Flavor art has a Belgian waffle I must try this, always love to top of with either a nice lush banana or some blueberry nom nom
  3. 1990FOXBODY

    1990FOXBODY Senior Member Verified Member ECF Veteran

    TFA/TPA are the same company.
  4. vcush

    vcush Full Member

    My apologies, I didnt know about it being called the flavor apprentice :)
    Regardless fantastic concentrate :)
  5. thepcbguru34

    thepcbguru34 Full Member

    This stuff is delicious! I made up a batch yesterday - 10% TFA Belgian Waffle with 3% TFA Maple Syrup...and it is absolutely delicious :)
  6. jarreddizzle

    jarreddizzle Super Member Verified Member ECF Veteran

    ^I have ot get some.
    Dang I really want waffles now!:unsure:
  7. firemedic0822

    firemedic0822 Full Member

    I bumped it up to 10% and 10%...yumm...I think i am going to add some vanilla ice cream.
  8. djezewski

    djezewski Vaping Master Verified Member ECF Veteran

    Supporting member
    I really do not care for this, too much taste of syrup. Tastes pretty artificial IMHO. Tried alone and with go.
  9. raptor63

    raptor63 Full Member

    I have both flavors arriving this week. Let me know how it comes out. Thanks
  10. SirVapure

    SirVapure Full Member Verified Member


    I just tried this and its pretty good
  11. LoriVanPelt

    LoriVanPelt Senior Member ECF Veteran

    it is on my list to buy next.... i want to add it to my caramel.. i bet it will be delicious
: waffle, maple, tfa
Thread Status:
Not open for further replies.

Share This Page