LOL I've said similar things many times but always seemed to get shot down by TFA fans. Seabrook and others know that we tried to tell people.The enthusiasm of new DIYers is great but it sometimes overpowers the knowledge veteran DIYers try to convey. I can't count how many times me and others have posted that Capella is the best out there. Oh well, now you know and you can keep the future newbies straight. LOL You're lucky str8 is so outgoing and enthusiastic or it may have taken longer.
exactly . I every time i mention Capellas i get shot down by TPA Fans .I guess because TPA has the most vendors selling it and more flavors as well as smaller bottle options . Capellas is really not expensive at all ,your getting a 13ml bottle . A lot of newbs dont realize that flavoring doesnt last very longs . A 4ml bottle of flavoring if used alone will only make a couple 30ml botlles of juice .
I like to really stress that Capellas is great because i feel that highly about there flavorings so people know to give them a try . They are far superior to the rest . I dont think tpas bad but just not the same as capellas . Tpas are more blan that capella which is good in its way but making a super tasty juice with just TPA is hard . Thats why i call TPA the "Tweakers" or "SPices" . They are great to alter the Capellas Base . Capellas is the meat and TPA the seasoning . You need both but you can eat seasoning with the meat .
