I get a fruit note that isn't fig, which is probably your missing ingredient
TPA/TFA Recipes only!
- Thread starter VapHerClouds
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Yeah the description says "rare spices" in it as well and I've yet to nail that segment of it down, I'm very close with the version I posted up there and I can tell you from experience that the "rare spices" are not TFA Holiday Spice, even at 1% in this it was a pretty terrible addition.
This one came out very tasty so I thought it would be worth posting. Mix and vape and it's pretty nice.
Strawnanas'N'Cream2
5% Ripe Stawberry
4% Banana Cream
3% Bavarian Cream
4% Whipped Cream
2% Vanilla Bean Ice Cream
Strawnanas'N'Cream2
5% Ripe Stawberry
4% Banana Cream
3% Bavarian Cream
4% Whipped Cream
2% Vanilla Bean Ice Cream
Mmmmmm!! I added a few drops of Sweet Cream to my 15ml and about 1% EM. Soo goood!! I have to thank Bill for pointing me in the right direction when it comes to adding depth to my liquids. That little bit extra made a world of difference!!
DVx67.. What is the purpose of using Apple Cider Vinegar? What does this do or help to do to the mix?
Is the Vanilla bean gelato a more concentrated version of the vanilla bean ice cream? Or are they both used at the same percentage?
3alouka, I think the Gelato is the diketone-free version of the VBIC. I use them interchangeably. Slight flavor difference, but barely noticeable IMO
Well this will definitely prove we each have our own tastes lol I just taste tested TFA Vanilla Bean Ice Cream and TFA Vanilla Bean Gelato and they are NOT even close to the same IMHO. I do not think the Gelato is a V2 of the Ice Cream at all. But then I do not care for any of TFAs French Vanillas and to me the Gelato tastes like French Vanilla.
Apparently Tfa must have realized that too,when the gelato first came out,they had it listed as a diketone free version of vbic,it doesn't say that anymore,it still says diketone free,and has a picture of ice cream though.I haven't tried the vbic yet,but really like the gelato.Well this will definitely prove we each have our own tastes lol I just taste tested TFA Vanilla Bean Ice Cream and TFA Vanilla Bean Gelato and they are NOT even close to the same IMHO. I do not think the Gelato is a V2 of the Ice Cream at all. But then I do not care for any of TFAs French Vanillas and to me the Gelato tastes like French Vanilla.
Try mixing at different levels for comparisons. Gelato takes Less for a good flavor. To much and it gets off tasting. Great as a mixer with Hazelnut.
I usually do my stand alones for TFA at 3-4% that is usually what is left after syringing the flavoring out of the glass WL 8ml bottles lol. There is a note in the Gelato that I just do not like no matter how little I would use. dang picky tasters lol
YMMV
dang picky tasters lolYMMV
Hey Silent, iv got Natural Creamy Caramel. Iv been trying to find a good place to use it and have yet to use the peanut better i just bought. Would you think my "NCC" will work in place of this Caramel? I havent used either one of these Caramels in any recipe i have so i wouldnt know what that reg. caramel taste comparred
Never used that specific flavor of Caramel but it's worth a shot ya know? Make a smaller batch and see if you like it
A mix that a couple friends and I have been enjoying. 50/50 @ 6mg
Pineapple 5%
Vanilla Bean Ice Cream 6%
Toasted Marshmallow 3%
Sweetener 1%
Pineapple 5%
Vanilla Bean Ice Cream 6%
Toasted Marshmallow 3%
Sweetener 1%
Alright I'll put one here seeing how it goes with others.
All TFA
55/45-6 nic
" Berry Cake "
Vanilla-Custard 8%
Vanilla-Swirl 8%
Peach (Juicy) 6%
Blueberry (Wild) 6%
Cheese Cake (Gram cracker) 4%
Koolada 1%
Sweetner 1%
The Cheese cake added a unexpected depth to the mix that is welcome
All TFA
55/45-6 nic
" Berry Cake "
Vanilla-Custard 8%
Vanilla-Swirl 8%
Peach (Juicy) 6%
Blueberry (Wild) 6%
Cheese Cake (Gram cracker) 4%
Koolada 1%
Sweetner 1%
The Cheese cake added a unexpected depth to the mix that is welcome
OK so I'm on an Ice Cream roll.... but I'm not putting on any weight
Raspberry Sweet 7.5%
Vanilla Bean Ice Cream 5%
Sweet and Tart 2%
Sweetener 1%
Raspberry Sweet 7.5%
Vanilla Bean Ice Cream 5%
Sweet and Tart 2%
Sweetener 1%
I have not started DIY yet but am very interested in it. I am a Chef (retired but still in my blood) by trade and can taste this juice in my mind, but am curious of one aspect. What does the Sweet and Tart do for it? Does it just mellow out the sweetness or make it more like a frozen yogurt?
For me the sweet and tart finishes the raspberry, it gives it a true flavor.
Being a raspberry lover I was chasing the flavor of an off the vine red raspberry and everything was to sweet, artificial until I started playing with the sweet an tart. That being said it's the way a Raspberry should taste to me, the way I enjoy them fresh.
I hope that helps.
Being a raspberry lover I was chasing the flavor of an off the vine red raspberry and everything was to sweet, artificial until I started playing with the sweet an tart. That being said it's the way a Raspberry should taste to me, the way I enjoy them fresh.
I hope that helps.
It does. It makes the raspberry pop. That is why I asked. I wasn't sure if it gave it like a frozen yogurt thing or if it was more like using salt on watermelon to bring out the flavor. If I hear you correctly it is the later. TY
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