We have Pork loin chops done on the grill with homemade honey BBQ sauce, boiled red potatoes tossed with butter and parsley, french cut green beans with garlic and mini cream filled eclairs for dessert... Now I have to eat celery and carrot sticks for the next couple of days :blush:
I have borax along the one wall, seems like they found a way behind the cupboards and are coming up between the stove and cupboard. I have to get DH to pull the stove out so I can get along that side and behind it.
I do occasionally sell them to friends/family. Helps keep me in supplies to make more. I have been getting more into making the goats milk soaps lately which is what the sherbert ones are. I also have a lavender, a lime and a raspberry vanilla curing. If you're interested in any of them drop me...
Soooo many very talented people here. It's great to be able to see what others are doing. Me, I just make soap.
this one is a new one I did on a whim. It's rainbow sherbet. Orange, lemon and lime scents all marbled together.
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