Was just informed I have achieved level 65 here at ecf. No idea what that means exactly but thanks ecf, grateful you've been here for me on this journey.
One of my favorite flavors! I tend to use it at 3%, great in yogurt mixes. Pairs nicely with FA blackcurrant and SSA raspberry syrup or premium raspberry.
I always steep a minimum of 10 days. Straight fruits steep faster than mixes with creams, custards, cheesecake, etc. I would suggest mixing 10ml of each flavor again and taste over the course of 4 weeks and jot down what you like and dislike about each. From my experience very few flavors are...
Did you mean 70pg mixes? List the flavors you have and we can help with percentages and pairings. Are you tasting the mixes fresh or after a steep? Fresh mixes are pretty pale, steeping let the flavors and base meld.
My go to blackberry stone is
FLV blackberry 0.8
FA blackcurrant 0.5
WF mora blackberry 2.5
I prefer the high notes, if you prefer the mid-deep notes sub SSA blackcurrant around 0.7-1 for the FA.
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