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Okay, I'll be honest the two that I purchased are mentioned in above posts. But I never in a million years (I'm new to DIY) would have thought to put in only one drop. So, I'll give it a shot and see how it works out. Meanwhile I'm sticking it in a plastic bag, in a plastic container, in a...

Thanks so much!

I have not tried Capella's which given what everyone says is probably where I should have started. I will definitely give it a go. For me it would be totally worth it to keep trying. Maybe what I need to do is just go after the cappuccino and caramel separately then blend it myself.

First, let me state that I love cappuccino and drink it regularly. I've also drunk it in several countries. So I know what a good cappuccino truly tastes like. When I got into vaping this was in my must tries list. What a HUGE disappointment. The first one that I purchased had a...

I know I sure sweeten the heck out of multiple of my juices I use sucralose from ECigExpress: http://www.ecigexpress.com/flavoring-signature-flavors-c-16_25/sweetener-sucralose-select-size-p-701.

A little ... kissing never hurt any husband! Hell, it helps a bunch of them!!! :P LOL!

Offer up the mighty credit card, cash, and / or debit card; then back away slowly keeping your eyes down on the floor in a gesture of submission... S L O W L Y, S L O W L Y... Then do dishes, bathroom cleaning, vacuuming and any other honey do you've been putting off for awhile... You may...

CONGRATS!!! Hope that they vape as awesome as they look!

Just had to say this totally cracked me up! @Wishdog, I just started the DIY train myself and a couple of things I can say that did help me out: Start with a very, very small sample of what you want to make (personally I start at 3ML or less) Use a drip tip so you can try the flavor in small...

Thank you!

Dawn, I saw an old post where you were carrying Brown Sugar. I went to your site and looked around but couldn't find it. By chance did I just miss it?

I love ECF all in all we have great peeps! Even when we disagree or misunderstand one another we take the time to try and understand each other. Truly this is one of the best forums I have ever seen on the internet! Not to mention y'all are just smarter than hell and full of good advice!

Hmm, unknown? Good question though!

Kids! Don't make me stop this car damnit! I *think* (which at this late hour is not recommended) the correct question is how much expansion would need to occur within the bottle (mine are soft plastic) before the plastic would cease to expand and the lid would explode. Now in a bottle full...

I guess the question is how hot should the water be to use for steeping? That would make the no lid method make sense!

Can I get an Amen?!? Sorry, I just had to vent that! I'm trying my hand at DIY and of course decided to start with some "creamy" type flavors. Which, I found out after the fact really require a decent steeping time if you want the real flavor. Patience not being one of my best skills I'm...

I do try to keep it up to date as much as I can. I'm trying to expand the capabilities of it with a side project I'm working on. All going well that will replace this soon!

Thank you all so much! I know that opinions vary but this really helps to narrow down the field! There are so many choices and anything to avoid unnecessary mistakes is helpful!

Well I've decided it's finally time to begin the journey into DIY. I've read, and read, and read, I think I'm finally ready to jump in. I have one lingering question though, who has the most authentic flavors? I'm a foodie I really like authentic fresh foods and flavors. Nothing frustrates...

Thank you both very helpful!