butterscotch blues....

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BigGOOSE

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Jul 6, 2015
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Hey all i made did an oops and made 100ml of what seemed like some good tasting butterscotch. problem is now that ive vaped it after it steeped for about 2 weeks its still OK but not what i hoped for. anyone have any ideas on what i should mix with it to bring some new life before it goes down the drain?

its a 50/50 blend @
10% FW butterscotch

Im kind of straying away from the butterscotch all together and would like something maybe nuttier?
ive tried it with LA peanut butter @ 7% and it made it a little thicker and creamier.
Id like to try to use what i have, but if i need to order something i will.
heres what i have to work with:

LA:
Amaretto
Apple
Brandy
Butterscotch
Cherry
Cinnamon Roll
Coconut
Crème de Menthe
Grape
Keoke Coffee (Kahlùa-Type)
Peanut Butter
Pistachio
Raspberry
Rootbeer
Strawberry
Vanilla Butternut
Watermelon

FA:
Absinthe
Blueberry
Creme De Menthe
EM
Fruit Circles
Graham Cracker (clear)
Honeydew
Strawberry
Lemon

FW:
Butterscotch
Candy Cane
Eggnog
Fireball
Fuzzy Navel
Jagerbomb
Orange Dream Bar
Strawberry lemonade
Swedish Fish


TIA
 

Elizabeth Baldwin

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Feb 2, 2014
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Lexington, Kentucky, United States
You don't seem to have any vanillas like French vanilla nor any creams such as Bavarian cream or marshmallow. Adding a cream and vanilla can boost some flavor. Also almond or hazelnut can add some flavor. I've also added sugar cookie or English toffee to a recipe to add a change.
 

sisu

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Sep 9, 2014
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Texas
its a 50/50 blend @
10% FW butterscotch

You have almost made MBV's original butterscotch. They use 15%.

Use the search feature at the top of the page. There are a lot of butterscotch recipes. Many have some vanilla, cream, and/or caramel. You could also try a butterscotch pudding. If you use a TFA recipe I have found their butterscotch to be a bit weaker than FW, so adjust accordingly.
 
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