Is there anyway for the coffee infusion flavor to not fall flat after a few days to a week? I used the locutus coffee infusion using vg liquid. Any help would be very helpful. Thanks in advance.
I experienced the same problem. A friend sent me some infused coffee he made and it was fantastic - kept the flavor. Unfortunately he won't tell me how he did it so I'm interested in knowing too. It was so much better than any coffee flavorings. I do know he used ground beans from Starbuck's but that's all I know.
I noticed that on the ingrediant list on several flavorings by mccormick that they list alcohol in different amounts, maybe this is the key to the lock?...
The funniest thing happened to me today. I opened up the concentration of coffee that I made 2 months ago,a dn the flavor came back to life. Wow! I was amazed. I mixed it at 40%. What a shocker.
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