Copper Creek Chit Chat, Part #4

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Drottwiler

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On a very small side note, the two racks of St. Louis came out very good. Used the tried and true 3-2-1 method, just NOT in my smoker !!!!!

3 hours baked, 2 hours foiled (Texas Crutch), 1 hour back uncovered with the last 5 minutes in broil mode... Never the same, but close enough.

Man, very glad FV and the Mr. are OK.....
Still wanting some.:lol:
 

Drottwiler

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Ribs, yum! I do have some in the freezer, maybe I should be thawing those out. :D

This one was still drinking sitting in the ditch by a cornfield after he crashed. The cops were taking pics and inventory, then pouring out bottles. They said they've been trying to catch him for ages for running people off the road, etc. He always made it home, car in the barn and hiding in the house before they got there. Not this time. They did say he'll never have a license again, and would be sitting in a cell for the weekend. He was so plastered it took two officers to help him get from his car to the back of the squad car. No doubt he never saw 8700# of truck next to him. Good grief. Mr. V still wants to pound on him a bit. :evil:

Leftovers for dinner. meh. I'll cook tomorrow. I also am behind on coffee beans, bread and pm's. oops.
Sad part is he may never have a license again but that probably wont stop him from driving. I see it all the time.
 

FlyingV

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Good afternoon!

We feel like poo, thanks for asking. :lol: We're all going to the Dr. tomorrow. No sense paying weekend rates when we aren't keeling over. Same with Victor.

I didn't take the ribs out yet, I ran into a nice tuna steak while rummaging around the freezer. It's going on the grill tonight. I'll make a nice salad to go with it.

Roasting coffee beans out on the deck, they smell like fresh chocolate chip cookies while they are roasting. Which makes me think that I need to bake cookies....
 

FlyingV

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My bread got a little ambitious today. :facepalm:

GLvAHgjm.jpg
 
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