1
Thai Peanut Butter & Bacon Burger
Not too sure about this one but I'd like to at least try it.
Thai Peanut Butter & Bacon Burger
Not too sure about this one but I'd like to at least try it.
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Need help from former MFS (MyFreedomSmokes) customers
Has any found a supplier or company that has tobacco e-juice like or very similar to MFS Turbosmog, Tall Paul, or Red Luck?
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~~ CRAVE GOURMET eJUICE~~ AUGUST RELAX N ENJOY CONTEST ~~ $325 IN GIFT CARD PRIZES~~
- Thread starter Chef Matty
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8-9
#1
Ghee- a class of clarified Butter which originated in Asia. This would be neat to have in your prepper supplies b/c it needs no
refrigeration! But I would want to try it first to see if it was comparable to the butter I know and love.
#1
Ghee- a class of clarified Butter which originated in Asia. This would be neat to have in your prepper supplies b/c it needs no
refrigeration! But I would want to try it first to see if it was comparable to the butter I know and love.
8-9 post 1
every kind of lobster there is
because i love lobster, but i know there are various kinds from around the world.
every kind of lobster there is
because i love lobster, but i know there are various kinds from around the world.
8-9-13
#2
Balut: One of the most popular dishes in the Philippines, balut is either duck or chicken eggs, but always half-fertilized. As unappealing as half-developed ducklings are, balut is high in protein and also, an aphrodisiac. It’s up to you to decide if that’s all worth it, but if it’s any consolation, the people who’ve tried balut say it tastes much better than it looks.
My D-I-L has tried for several years to get me to eat Balut as it is one of her favorites from her childhood ( she is Filipino). I
just haven't gotten the nerve to eat it yet.
#2
Balut: One of the most popular dishes in the Philippines, balut is either duck or chicken eggs, but always half-fertilized. As unappealing as half-developed ducklings are, balut is high in protein and also, an aphrodisiac. It’s up to you to decide if that’s all worth it, but if it’s any consolation, the people who’ve tried balut say it tastes much better than it looks.
My D-I-L has tried for several years to get me to eat Balut as it is one of her favorites from her childhood ( she is Filipino). I
just haven't gotten the nerve to eat it yet.
#1 - 8/10
A true Kobe steak, cooked medium rare... Kobe beef comes from Wagyu cattle, but not all Wagyu cattle can be called Kobe. It's the same principle that says Champagne comes only from its namesake region in France; everywhere else it's sparkling wine. To be certified Kobe beef, it must originate from the Hyogo prefecture in Western Japan.
A true Kobe steak, cooked medium rare... Kobe beef comes from Wagyu cattle, but not all Wagyu cattle can be called Kobe. It's the same principle that says Champagne comes only from its namesake region in France; everywhere else it's sparkling wine. To be certified Kobe beef, it must originate from the Hyogo prefecture in Western Japan.
I'm going with the poutine too. I have a few Canadian friends who talk about it quite a bit. Sounds like good hangover food!
8/10
#1
Kelp Noodles - b/c Noodles made from kelp are packed with nutrients that are found to aid in digestion and metabolism, help with thyroid function, strengthen bones and teeth, and improve your circulatory system, among other things.
#1
Kelp Noodles - b/c Noodles made from kelp are packed with nutrients that are found to aid in digestion and metabolism, help with thyroid function, strengthen bones and teeth, and improve your circulatory system, among other things.
8-10
#2
Goji Berry - b/c it is supposed to be a 'super fruit' and I'd like to see what it tastes like
#2
Goji Berry - b/c it is supposed to be a 'super fruit' and I'd like to see what it tastes like
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