I have 202 different flavors, not counting duplicates. There may be a few that I missed logging.
I highly doubt I will spend time testing each and every one until I'm actually thinking about using them.
I sought out some advise from a knowledgeable experienced DIY'er about testing flavors, and plan to follow that method.
It will take longer to develop recipes but in the end will pay off. It will also help me to learn how to distinguish individual flavors that I taste in mixes. Hopefully. lol.
Some ppl can taste a juice and say yep, that's TPA Caramel (example) in there.
I'm testing Cap's Chocolate Fudge Brownie and Cap's Cinnamon Danish Swirl atm.
Cinnamon Danish Swirl was cloudy when I first mixed it, but is now clearing up after sitting & settling down.
Chocolate Fudge Brownie seems like it's going to be a low % flavor for my sweet spot. Final results still out.