First off I have been a big fan of the uncooked rice method - until this morning. So I went to check on my drying cartomizers... I left them in the rice a bit longer than usual and had not checked on them in several days. 4 cartomizers had saturated the rice in the opening of the carto and they had blue mold growing down into the filler. I am just going to toss the whole lot of them. Cant say I am surprised it IS food after all but what a waste 