This is the first thing I have made in 7 months that was worthy of sharing =)
Maple Cream Cookie
In a 6 ml bottle add:
5 ml of pre made nic juice in your preferred mg strength
6 drops FlavourArt Maple
6 drops of Perfumers Apprentice Bavarian Creme - or- Capella's Vanilla Custard
3 drops of FlavourArt Cookie
3 drops of Perfumer's Apprentice Sweetener (used regular dropper. If you use PA's dropper, use 6 drops because their droppers are so tiny!!)
This recipe needs to breathe an hour after shaking. One of the ingredients has alcohol in it and it won't taste right until it dissipates.Try to burp the tip and get the bubbles out and let it breathe an hour before trying. Tis a sweet comforting flavor at 15%. I haven't tried it at 20 or 25% so I don't know how it would be at that percentage! If it does taste even better, let me know! If you modify it and it tastes better, let me know too because it is my only recipe that I have loved
Lori
Maple Cream Cookie
In a 6 ml bottle add:
5 ml of pre made nic juice in your preferred mg strength
6 drops FlavourArt Maple
6 drops of Perfumers Apprentice Bavarian Creme - or- Capella's Vanilla Custard
3 drops of FlavourArt Cookie
3 drops of Perfumer's Apprentice Sweetener (used regular dropper. If you use PA's dropper, use 6 drops because their droppers are so tiny!!)
This recipe needs to breathe an hour after shaking. One of the ingredients has alcohol in it and it won't taste right until it dissipates.Try to burp the tip and get the bubbles out and let it breathe an hour before trying. Tis a sweet comforting flavor at 15%. I haven't tried it at 20 or 25% so I don't know how it would be at that percentage! If it does taste even better, let me know! If you modify it and it tastes better, let me know too because it is my only recipe that I have loved
Lori