Anthony, I cover the container with Parafilm. It's a Saran wrap type stretch material that makes an airtight seal. Usually used by labs. It's easy to cut a square and stretch it on the x-y axis then fit over the lid. Love the stuff.
No, no open tops. Never, nada. Fifteen minutes for alcohol but other than that, zip.
I try and stay at 130F tops.
The weekly re-heat facilitates the stirring up to expose more surface area. With cigar extracts I try and flip everything upside down retaining the order of the leaves, only in reverse. Easy in theory, a b*tch in practice.
No, no open tops. Never, nada. Fifteen minutes for alcohol but other than that, zip.
I try and stay at 130F tops.
The weekly re-heat facilitates the stirring up to expose more surface area. With cigar extracts I try and flip everything upside down retaining the order of the leaves, only in reverse. Easy in theory, a b*tch in practice.
Hey boomer. When you say 6 weeks with an 'uncover' do you mean open with no lid? Also what temp are you cooking them at every week?
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