New Flavor Suggestions.....

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SirPluto

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Feb 2, 2011
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Colorado Springs, CO
First off let me say that I absolutely love everyone over at FSUSA! :hubba: You guys with out a doubt make the best juices on the market!

There is one flavor though that you guys don't have that I would LOVE to see made. I would LOVE LOVE LOVE to have a nice spiced chai e-juice. I think it would be great to puff on, on a cold day like today! Especially if you had an actual chai to go with it! So thats my little dream juice!

I was wondering what other flavors people would love to see made into FSUSA e-juices!
 

SirPluto

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Feb 2, 2011
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OOOhhh Chai! I love Chai. If anyone could do it justice FSUSA could get it done. I'd also like to challenge them to make a fresh cut grass flavor. For some reason I love that smell..don't know how it would be vaping it but I think they could do it and make it good.

I can just hear the conversation already.... "Whatcha smokin in that thing?" "Grass":lol:
 

vaporgalinfla

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May 7, 2010
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Florida
First off let me say that I absolutely love everyone over at FSUSA! :hubba: You guys with out a doubt make the best juices on the market!

There is one flavor though that you guys don't have that I would LOVE to see made. I would LOVE LOVE LOVE to have a nice spiced chai e-juice. I think it would be great to puff on, on a cold day like today! Especially if you had an actual chai to go with it! So thats my little dream juice!

I was wondering what other flavors people would love to see made into FSUSA e-juices!

Like Starbuck's chai latte? That would sooooo good. :)
 

Dusty_D

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Here's a recommendation that I had made for a spicy Chai tea to one of the other vendors on the forum. Coming from India originally, chai is a standard drink for us there..

Here's what I would do to make a single serving of this at home:

1.5 cup of milk
1-2 teaspoons of sugar
1 teaspoon of black tea leaves (Orange Pekoe or Darjeeling)
1/2 teaspoon of spices (see below)

Now for the spices (grind together):
1 - 1.5 inch cinnamon stick.
3-4 cardamoms (with shell).
2-3 peppercorns.
2-3 cloves.
1/2 teaspoon of ginger powder.

The secret behind the success of this recipe, is to let all these ingredients simmer until the 1.5 cup of milk evaporates to 1 cup. Not sure how this translates to in flavourings, but maybe a thicker/creamier Milk mix might work.

Absolultely delicious.​

Get to work FSUSA.. if you can pull this off, I will definitely be picking it up. :)
 

LordDavon

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Oct 3, 2010
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Here's a recommendation that I had made for a spicy Chai tea to one of the other vendors on the forum. Coming from India originally, chai is a standard drink for us there..

Here's what I would do to make a single serving of this at home:

1.5 cup of milk
1-2 teaspoons of sugar
1 teaspoon of black tea leaves (Orange Pekoe or Darjeeling)
1/2 teaspoon of spices (see below)

Now for the spices (grind together):
1 - 1.5 inch cinnamon stick.
3-4 cardamoms (with shell).
2-3 peppercorns.
2-3 cloves.
1/2 teaspoon of ginger powder.

The secret behind the success of this recipe, is to let all these ingredients simmer until the 1.5 cup of milk evaporates to 1 cup. Not sure how this translates to in flavourings, but maybe a thicker/creamier Milk mix might work.

Absolultely delicious.​

Get to work FSUSA.. if you can pull this off, I will definitely be picking it up. :)

Well, that is a good way to explain the flavor you want. Directions!

I am still waiting for PunchDaddy! Where is that old post...
 

vaporgalinfla

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May 7, 2010
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This sounds so good! I'm addicted to Starbucks Chai Latte, but I bet this recipe is even better. Thanks for posting it. :)

Here's a recommendation that I had made for a spicy Chai tea to one of the other vendors on the forum. Coming from India originally, chai is a standard drink for us there..

Here's what I would do to make a single serving of this at home:

1.5 cup of milk
1-2 teaspoons of sugar
1 teaspoon of black tea leaves (Orange Pekoe or Darjeeling)
1/2 teaspoon of spices (see below)

Now for the spices (grind together):
1 - 1.5 inch cinnamon stick.
3-4 cardamoms (with shell).
2-3 peppercorns.
2-3 cloves.
1/2 teaspoon of ginger powder.

The secret behind the success of this recipe, is to let all these ingredients simmer until the 1.5 cup of milk evaporates to 1 cup. Not sure how this translates to in flavourings, but maybe a thicker/creamier Milk mix might work.

Absolultely delicious.​

Get to work FSUSA.. if you can pull this off, I will definitely be picking it up. :)
 

Dusty_D

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dustysfoodieadventures.blogspot.ca
This sounds so good! I'm addicted to Starbucks Chai Latte, but I bet this recipe is even better. Thanks for posting it. :)

You are more than welcome. Stop by for a cuppa if you are ever in the Toronto area. A word of warning though. You may find the Starbucks chai lacking after. ;) '

Better still, give the recipe a try and let me know what you think of it.
 

vaporgalinfla

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May 7, 2010
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You are more than welcome. Stop by for a cuppa if you are ever in the Toronto area. A word of warning though. You may find the Starbucks chai lacking after. ;) '

Better still, give the recipe a try and let me know what you think of it.

I'm sure that Starbucks chai won't be nearly as good. I'm going to make the recipe this weekend and will let you know what I think of it. By the way, how long does it usually take for the milk to evaporate to one cup?
 

Dusty_D

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I'm sure that Starbucks chai won't be nearly as good. I'm going to make the recipe this weekend and will let you know what I think of it. By the way, how long does it usually take for the milk to evaporate to one cup?


Maybe about 10 to 15 minutes on medium heat. You also want to start off with atleast a 3.5 percent milk. A word of caution too: Milk rises and boils over when it's on too high a heat, if you notice it rising to the top of your container, turn the heat down, or just take it off the heat for a couple seconds.. lower the heat and let it simmer. Once strained, it has to be a rich golden brown colour in your cup. You may want to adjust your spices to your taste. Start low and work from there.
 

samsmom

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Sep 29, 2010
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I would love to have a Cherry Lemon SunDrop vape!

People here in the South enjoy a soda named SunDrop - it's a lot like mountain dew but not quite as sweet and with a little more carbonation.

Lots of local burger joints make a Cherry Lemon SunDrop which is the soda with a twist of lemon and a splash of maraschino cherry - it is really good!
 

TexasT

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Jul 7, 2010
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FSUSA will add a flavor splash to your juice. I have a friend who gets vanilla in their cappucino smooth. I think on my next order I am getting Cappucino smooth with a splash of peppermint in it.

Hummm, good idea ... good idea...

I wish I had thought of this first.

Heck, at my age I probably did think of it first...

then forgot.
 

zara1269

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Nov 21, 2010
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Hummm, good idea ... good idea...

I wish I had thought of this first.

Heck, at my age I probably did think of it first...

then forgot.

Actually...I misspoke...I went to the site and it looks like you can't add the flavor shot to the Pre-mixed specialties (which includes Cappucino smooth)...correct me if I am wrong- that you can only add the flavor splash to the Flavor Range Juices- but not to worry there is a Cappuncino flavor in the Flavor Range Juices that you could add a flavor splash to. I was thinking either peppermint or caramel.
 
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