I am a huge fan of Pistachio nut ice cream, and this is as close as I can come to the real deal. 60/40 is my preference. Feel free to adjust accordingly.
-edit- fresh out the gate was good, but a week steep and flavor was right where I want it.
FA- Pistachio 6%
FA-French Vanilla 4%
CAP-Vanilla Custard 5%
CAP-Marshmallow 3%
TFA-Sweet Cream 2%
-edit- fresh out the gate was good, but a week steep and flavor was right where I want it.
FA- Pistachio 6%
FA-French Vanilla 4%
CAP-Vanilla Custard 5%
CAP-Marshmallow 3%
TFA-Sweet Cream 2%
Last edited: