YUM! Praline + Cheesecake = Nirvana in my world. I must order the Pralines & Cream before I can make it, but in the meantime, have a couple questions for you.
In your recipe screenshot, I noticed that your flavor drops changed to 36 per ml (vs the normal 20). Is that because you use those tiny little pipettes? I was almost tempted to toss a large bag of them this afternoon because I wasn't sure what they were useful for in mixing sessions. Now I'm curious, and going to hang on to them. I also want to visit the recipe site you are using since it allows different drop volumes for each line. Link?
Thanks, and I promise to come back soon with an actual on-topic review of your recipe