A while back I wanted to try a little experiment. I was curious to know if WF Mascarpone Cheese would work in a cookie mix. To my surprise it does. As a flavor mascarpone amazes me (it's awesome).
Buttery Vanilla Cream Cookie
SSA Shortbread Cookie 2%
CAP sugar Cookie v1 0.75%
WF Mascarpone Cheese 0.75%
INW Shisha Vanilla 0.5%
VT Butter Base 0.25%
Suggested steep time = 3-4 weeks. The longer you go the better it is. YMMV
SSA shortbread and CAP sugar cookie are truly an excellent pairing. Together they do make a fine cookie. I can't thank
@Sugar_and_Spice enough!
Mascarpone added it's mild cheesy creaminess. Shisha vanilla lends a light yet bright vanilla note. VT Butter Base added the slight extra butter note I was after for the shortbread cookie.
After munching on some Lorna Doone shortbread cookies I felt SSA shortbread cookie was lacking that rl buttery note. VT butter base resolved that but not in an overpowering way (0.25% was perfect).
Next I am planning on mixing this with cashew, or maybe hazelnut, and perhaps a fruit or two.
@Butch, as is this would work nicely with cappuccino.
). Trimmed their nails this morning. Cat got a bath yesterday (she loves baths).
I kept going back and forth on those. Oh well, no biggie. 
