I've been thinking about doing something using FA graham cracker, a cake flavor and a couple creams for a new base. Maybe FA Custard Extra 1 instead of one of the creams. Still thinking.Anybody up for some rough recipe ideas? Coming up blank this morning/afternoon.
The plan is to then to use that with perhaps a fruit or two.
Or instead of fruit going with chocolate(s). And/or one of several nut flavors.
Once the base is set any of those ideas will work for different mixes.