Snails - Response on Threads Part 6
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Got you beat, 97 here but the humidity is down to 52%
Stay away from the mac salad that's been sitting out there baking in the heat.
Remember:
COLD mac salad = good.
HOT mac salad = bad.
Of course! How else would I feel the love?lol.
Someone has her "like alerts" on.
Of course! How else would I feel the love?
easy! just check your totals occasionally!
and it eliminates hurt feelings if, spare me the thought
, one of your posts should accidentally get overlooked! 
and it eliminates hurt feelings if, spare me the thought
Any word from Pepper???
Haggis .... something Hypno asked for onceWhat are these?
I had never heard of it before, it's a type of sausage
Hurt feelings?easy! just check your totals occasionally!
and it eliminates hurt feelings if, spare me the thought
What are those?
Found it.
That "ain't" exactly pork or cow, Bear....
Haggis | Things that Fizz & Stuff
I bet, if you substitute breakfast sausage and use puff-pastry shells, it'd be great.
I'll skip the haggis...although I hear that if it's done properly it's quite good.
That "ain't" exactly pork or cow, Bear....
Haggis | Things that Fizz & Stuff
I bet, if you substitute breakfast sausage and use puff-pastry shells, it'd be great.
I'll skip the haggis...although I hear that if it's done properly it's quite good.
I think I'll skip the haggis, 'cause what if it's not done well? and there are some things that you should never know what they consist of...
really?! this is just wrong. completely and utterly wrong
Scotland-based chocolate maker, Nadia Ellingham, just invented a horrifying new desert: Haggis-flavored Chocolate. It’s chocolate with a hint of sheep’s liver, heart, lungs, oatmeal, onions and spices boiled in the animal’s own stomach.
Found it.
That "ain't" exactly pork or cow, Bear....
Haggis | Things that Fizz & Stuff
I bet, if you substitute breakfast sausage and use puff-pastry shells, it'd be great.
I'll skip the haggis...although I hear that if it's done properly it's quite good.
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