I used the search and found many different post about steeping, but im still hazy so please HELP!
I saw some say that for the first 24 hours they leave the cap, and drip tip off. While others say to leave it on.
All the juice i have now is made-to-order or made within a few days of picking up. What is the best way to get the full flavor of the juice?
I saw some say that for the first 24 hours they leave the cap, and drip tip off. While others say to leave it on.
All the juice i have now is made-to-order or made within a few days of picking up. What is the best way to get the full flavor of the juice?