The recipe for Swedish Fish

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loxmythe

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Jun 14, 2010
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OK by demand
here it is.
Swedish fish recipe :drool:(it's almost spot on)
2 parts cranberry.
1 part black raspberry - or plain old raspberry.
1/2 part orange cream or orange.
1/4 part crangrape.
1/4 part cherry.
Maybe add sweetener or more cranberry until you like it.
I just buy premixed nic juice and dump them all together, shake it up - vape it up.:vapor:
Enjoy:toast:

Also makes a good alcoholic beverage.
1 part raspberry schnapps (been debating trying Chambord but It's too good straight also thinking of maybe trying blackberry?)
1 part triple sec - Bols works best (don't waste the money on cointreau or grand marnier)
2 to 3 parts cranberry juice
A little ice
Enjoy:toast:
 

Nikhil

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Jan 29, 2010
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Jynn says you're weird for posting it in factions of parts. *shrug*

Personally I use final %'s always so I can easily compare relative strengths and flavor interactions from mixture to mixture. You didn't say what ratio of flavoring to unflavored you use, though, so I'm not sure what to do with it.

Or if you want to use it in Dan's calculator it's 50%, 25%, 12.5%, 7.25%, 7.25%.
 
I'm probably going to be the oddity here, but I can't say I've ever tasted 'Swedish Fish' to know what it should or shouldn't taste like.

I always thought they were little candies made out of actual smoked fish. That sounds so much like something my swedish aunt would eat too. Dinner at her house was just not pleasant.


swedish-fish4.jpg
 

loxmythe

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Jun 14, 2010
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Jynn says you're weird for posting it in factions of parts. *shrug*

Personally I use final %'s always so I can easily compare relative strengths and flavor interactions from mixture to mixture. You didn't say what ratio of flavoring to unflavored you use, though, so I'm not sure what to do with it.

Or if you want to use it in Dan's calculator it's 50%, 25%, 12.5%, 7.25%, 7.25%.

I don't do the DIY juice stuff - just don't have the time. I just mix premixed stuff until I like it. Strictlyejuice or vaporrenu juices are what I use depending on what else I'm making at the time.
I used to be a bartender so I usually just wing it and do it in shots or parts. BTW I had the drink recipe and just used premixed juice instead of liquors.
 
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