Vanilla Rose

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AngusATAT

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Originally posted by CZEdwards

This tastes like a pastry I had in Spain, years ago, sort of like baklava -- lots of filo soaked in a rose-scented honey syrup -- but filled with this amazing vanilla cream. It's a soft inhale, quiet but sustained throat-hit, with a burnt sugar finish (that's the vanilla, not the cart...) It's better than dessert and my husband says it makes me very interesting to kiss...

6 ml 36mg/ml unflavored flavored niquid
4 ml Propylene Glycol
1.8 ml (36 drops) vegetable glycerin
.9 ml (18 drops) rose flavoring (Viola brand, purchased at my local Indian grocery.) Make this .45 ml, 9 drops. Rose intensifies!!
.9 ml (18 drops) Penzey's double strength Vanilla extract (best on the market)
.75 ml (15 drops) alcohol (I use Everclear; vodka or Bacardi 151 will work, too)
.75 ml (15 drops) distilled water (just to keep things clean)
 
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