i have a big bottle of Nicoticket "Custards last stand" looking for some help on what other juice i can mix it with. i was thinking about cherry
what goes with custard
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I cook a lot in my spare time when I'm not turning wrenches or riding.
One of the things I like to experiment is different forms of custard. One of my favorites to play with is curd. Like lemon curd and the like.
They all have a very silky texture and a buttery, sweet flavor.
I suppose if I had a custard based juice that was too sweet, I'd try to add another level of flavor and complexity to it like orange or lemon. Something to add a little zing to the mix.
Just my two cents.
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One of the things I like to experiment is different forms of custard. One of my favorites to play with is curd. Like lemon curd and the like.
They all have a very silky texture and a buttery, sweet flavor.
I suppose if I had a custard based juice that was too sweet, I'd try to add another level of flavor and complexity to it like orange or lemon. Something to add a little zing to the mix.
Just my two cents.
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If you have any coffee vapes, about 1/3 custard to 2/3 coffee (if it's not really sweet) is great.
Actually, pretty much anything (except menthol) is good with custard.
Actually, pretty much anything (except menthol) is good with custard.
Any berries are nice with custard. They give a nice tartness. Most fruits will actually blend nicely.
What doesn't go well with a custard? 
Some that I like from personal experience include hazelnut, blackberry, strawberry, orange and most tobaccos.
Enjoy!
Some that I like from personal experience include hazelnut, blackberry, strawberry, orange and most tobaccos.Enjoy!
going to mix some orange tomorrow after work. should be just the right amount of tartness im looking for
What goes with custard? Mustard! Oh. This isn't a rhyming contest...
Cherry - may be a bad idea. The problems with cherry can be: Most of it has fake/off/medicinal values. It's a difficult flavor to get right. That, and it's a very overwhelming flavor. Even the smallest additions can drown out other flavors. If you do decide to go there proceed with caution.
Not a custard or vanilla fan so I can't help much with ideas for what would be good to add. But cherry wouldn't be at the top of my list to add to anything.
Cherry - may be a bad idea. The problems with cherry can be: Most of it has fake/off/medicinal values. It's a difficult flavor to get right. That, and it's a very overwhelming flavor. Even the smallest additions can drown out other flavors. If you do decide to go there proceed with caution.
Not a custard or vanilla fan so I can't help much with ideas for what would be good to add. But cherry wouldn't be at the top of my list to add to anything.
Seriously, if you try adding cherry flavoring into a mix you might be surprised at how little it takes to turn a liquid into a "not quite what I wanted" disaster. And it only gets more intense with aging.
Here's another forum member's recipe for Orange Creamsicle which may give some ideas to work against. Cheers.
caramel custard
vanilla custard with a little graham cracker
lemon custard
hint of eggnog in custard (because plain eggnog flavors taste overbearing to me)
custard + vanilla + banana cream or banana nut bread ('nilla wafer in banana pudding taste)
Jamaican Rum custard (coconut optional)
cream + custard + bit of lime + tiny bit of orange + Koolada and sweetener (like a frozen margarita pie)
Those are a few I've liked with FlavourArt Custard.
vanilla custard with a little graham cracker
lemon custard
hint of eggnog in custard (because plain eggnog flavors taste overbearing to me)
custard + vanilla + banana cream or banana nut bread ('nilla wafer in banana pudding taste)
Jamaican Rum custard (coconut optional)
cream + custard + bit of lime + tiny bit of orange + Koolada and sweetener (like a frozen margarita pie)
Those are a few I've liked with FlavourArt Custard.
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