Half-Moon Cookies
3/4 cup shortening (crisco butter-flavored sticks recommended)
1 1/3 cups sugar
2 eggs
½ to ¾ teaspoon vanilla (depending on your taste)
3 ½ cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup sour milk (To make sour milk (buttermilk) : mix 1 tablespoon...
Chai Spiced Cream
Sweet Cream - 8%
Chai Tea - 7%
Vanilla Bean Gelato - 5%
Bavarian Cream - 4%
Cotton Candy - 4%
Sweetener - 2%
All TFA flavors.
I can reduce the proportionately by using FA and Vanilla bean ice cream for the gelato
Strawberry Shortcake
8% Sweet Strawberry (CAP)
7% Yellow Cake (FW)
5% Whipped Cream (CAP)
5% Vanilla Bean Ice Cream (CAP)
FA Raspberry 10%
Capella Glazed Doughnut 8%
Capella Marshmellow 2%
Capella Custard V1 3%
Capella Butter Cream 2%
Apple Pie Moonshine-
In a (very) large pot, add 1 gal. apple juice, 1 gal. apple cider, slowly heat to almost boiling. Slowly stir in 2 cups white sugar, 2 cups brown sugar, then several cinnamon sticks and 1 tsp. apple pie spice. Reduce heat, cover, simmer about 45-60 minutes. Remove from heat...
He'll update in a couple weeks if he really likes it, probably a 2 week steep on this one
Overdose clone 30 ml batch.
1.80 ml FA Custard
.6 ml CAP Vanilla Bean Ice Cream
.6 ml CAP Marshmallow
.30 ml FA Meringue
.15 ml FA Fresh Cream
.15 ml CAP New York Cheese Cake
.06 ml TFA Brown Sugar
OK, here it is (these are all Capella flavors):
10% Sweet Strawberry
8% Vanilla Bean Ice Cream
3% Cake Batter
3% Marshmallow
1% Ethyl Maltol (or whatever sweetener you want to use)
And that's it. I didn't have the Vanilla Bean Ice Cream so I used TFA's Vanilla Bean Gelato. It was OK on day...
He says this is very light cinnamon
Rumchata 8% 8ml
Bavarian Cream 2% 2ml
Sweet Cream 2% 2ml
Based on amts of flavoring, I assume these are TFA
My process start to finish, and you can see if that would work for you. I like it because it's about as simple as can be, no syringes til I get ready to flavor the juice. Doing it my way, you do need to know your pg/vg ratio that you like and for sure your nic strength.
Take a liter of 100 mg...
Cold Ranch Chicken Pasta
4 lg boneless/skinless chicken breasts
1 smaller bag Garden Rotini Pasta , not the giant bag.
2 Bags of Broccoli, Carrots & Waterchestnuts frozen veggies.
1/2 bag frozen Sugar Snap Peas.
2 bunches of green onions.
1 medium or 2 small cans of sliced black olives, drained...
all are FA unless otherwise specified.
4 fruits = 1% each papaya, coconut, banana, pineapple
Apricot/Mango 3% apricot....75% mango
Berries and Cream = 2.5% Forest Fruit...1.5% fresh cream
Bilberry Cream = 2% bilberry...1% lemon Sicily....1% fresh cream
Cantemelon/Kiwi = 2% watermelon...2%...
For personal non-commercial use only.
Please do not repost this outside of ..................com.
HIC's Pina Colada recipe: This is a really old recipe and one of my all-time favorites. I have a clone recipe for Halo's Malibu flavor posted around the web - it matches that vendor flavor - but...
I'm so spacy right now - I don't remember if I have posted this or not....
Horchata (CAP) 11%
TFA Jamaican Rum 6%
TFA Bavarian Cream 5%
TFA French Vanilla Deluxe 5%
TFA Cinnamon 5% - the spice, not red hot or danish
Sweetener 3-4%
Now, to adapt for Egg Nog (I believe my Egg Nog is CAP), this...
Ok here I go. Someone recommended a mutual friend contact me about struggling to stop smoking even though they've been vaping for some time already. After I replied to their "Conversation" I thought I'd share it here too, in case it helps anyone else 'on' or 'coming' to the porch. So, it's a...