I mix my hypno straight up at 20%, and love it. I have gone
through 60ml of this
juice on the same carto in a
tank, and it still tastes and crackles like new. It's sparkly and citrusy. I also like mixing champagne 50/50 with lots of my fruits, especially apple and Cap sweet strawberry. Champagne adds a bit of sparkle, and just a nice accent. No tricks really. I have a simple way of mixing, and it suits me well.