Thanks for the chance. Liu I break my nic into 30 & 60 m boston rounds and put it in a freezer bag labeled with date and source and keep it in the freezer.
Just a congrats on plunging in! Best investment I ever made, switched to diy exclusively a long time ago. A couple of things I learned the hard way- use less flavorings then you think you need and add more only if it's needed and keep in mind how spices work when cooking (you have a main flavor...
Not an entry,
Dawn, just thanks. You are a lovely person and I want to thank you for being you. You have given me presents/prizes in the past and though I don't stop by ECF so often now, I think of your kindness often and appreciate what you do/give and wanted to let you know how much it...
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