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Strawberry Malted Milk Ball 5ml 25/75 PG/VG 10mg base 5 drops/.2ml/3.6% LA Strawberry 9 drops/.36ml/6.5% TPA Malted Milk 1 drop/.04ml/.7% FA Cookie My drops are ~25 per ml It's really really good, a nice sweet creamy strawberry. This is one of my new all day vapes, it's soooooooo...

Apple Pie: 5ml of 25/75 PG/VG base at 10mg 4 drops/.16ml/2.9% TPA Apple 6 drops/.24ml/4.4% TPA Brown Sugar 1 drop/.04ml/<1% TPA Pie Crust 4 drops/.16ml/2.9% TPA Vanilla Bean Ice Cream 1 drop/.04ml/<1% LA Caramel 1 drop/.04ml/<1% TPA Cinnamon Ceylon After steeping for a week or so the apple...

I make this with a 40/60 PG/VG base at 10mg's. 5% TPA Coffee (I didn't use the clear coffee, not sure if it will make a difference or not) 5% Lorann Caramel 5% TPA Double Chocolate 2% Lorann Cotton Candy

Here we go again... :tongue: I got menthol crystals and was really looking forward to it, dissolved about a 1/2 teaspoon of crushed crystals in 20ml's of PG and soaked in hot water for about 20 minutes. What now? Lol, I have NO idea what to use this for! I wanted some so bad, but now I'm...

Get your mind out of the gutter! Just ordered more flavors that I "don't need", but I WANTED them! From The Flavor Store I ordered: 1 x Green Apple by Perfumers 1 dram $1.00 1 x Champagne flavor concentrate by...

A few years ago that one company that makes the malted milk balls came out with a strawberry (don't know if they still make it), I generally don't eat the milk balls because of the crunchy center. Would just strawberry and malted milk give that flavor? What about adding White Chocolate...

I love pecan pie, but can only eat so much of it because it's just sooooooooo sweet (and I'm a sugar addict!). I'd die (not literally) to be able to vape a pecan pie juice, I figure Pecan and Pie Crust would work, but what else should I add to it? Any thoughts/ideas are welcome!

Just found out that we're going to my Aunt's for Thanksgiving rather than to Grandma's, first extended family Thanksgiving we've had in years. We always had them at Grandma's every year growing up, as many as 35 people at Grandma's each Thanksgiving! We also always put up and decorated the...

I just went to voidmist to check their prices and availability for some items, and there's an announcement saying that they're closing the store!!!!! :cry: I was going to try their nic next...

I needed to make some more of my all day vape, and since steeping doesn't change it much I usually just add it to the same bottle that I'm dripping out of. This bottle holds literally 18ml, and it appeared that there were about 2ml left, so I added the ingredients for my recipe of 15ml; and got...

I thought this might be a fun idea for a thread to see what we all like/are in to. It'd be really cool to be able to get an idea of what makes us all unique! Maybe even help me find some new music/videos that I haven't seen/heard before and can become new favorites! I have tons of favorite...

I made 15 ml's of Lisa's Peanut Butter Cup (Peanut Butter, Double Chocolate, Graham Cracker), but the flavor seems kind of....sharp? (Don't really know how to describe it). It's steeped ~ a week. I have TPA Bavarian Cream and TPA Vanilla Bean Ice Cream; would one of these help smooth out the...

I found my all day vape! I've been vaping it for 6 days now <3. For 10ml I use: 8ml of nic base (I use 6ml VG (60%), 1.6ml 60mg PG (16%), .4ml PG (4%)) 2ml of PA Vanilla Bean Ice Cream (20%) This comes to 9.6mg 40/60 PG/VG, which is perfect for me (of course you can make it whatever...

Tonight I picked up a bottle of honey roasted peanuts (the only way I eat actual peanuts, i.e not including peanut butter or reese's) and started munching on them; when I had the idea for making a honey roasted peanut vape! I think peanut butter would work for the peanuts, but what about the...

That I post an intro! I signed up a few weeks ago to ask a question, right before I found the answer lol. I have to say thanks to all of you, you're a wonderful source of info even without knowing that you're answering me! I'm Christi Anne, and my last analog was on September 3rd, so I'm...