I count my blessings - was lucky to have him, and also lucky to be able to tell him that a few days before he died.
Nice!It has now been placed on the book shelf right next to me.![]()
I agree - it's not like there aren't any other people who get problems with it.Yes, but Ideally you shouldn`t have to mess about doing that trish. I know it is all down to your intolerance to pg, but for good people like yourself i think the vendors should make a bit more of an effort in making more liquids pure VG, and a massive thumbs up to chefs for catering as they so kindly do.
Yes, I remember sending you links for it. It's the mix of the three main ingredients that do the job. The Holy Basil is a good part of it too.It is the one with serene trish, and i would most certainly call it a wonder supplementWorked wonders for me, and thank-you very much for recommending it to me.
My pleasure to be able to recommend it - I'll always be happy when it means avoiding pharmaceutical drugs and works efficiently
When I was small, my Grandmother would make bilberry pies. I've often thought about them, and when I looked for flavouring, there it was at Flavour Art! Cookie was the closest they had to pastry and it works very well. Was definitely a flashback when I tasted itBilberry is one i have never come across much, but i would certainly have a blast with it![]()

Yes, and for me too - Nite Terry!Another Edit Bedtime for bonzo againnight night trish.
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on another note, this morning I have had to switch the heating on for the first time since Spring
which was going on sale this evening at Midlands 


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