Clark, please tell me that band camp will make a reapperance in the future. Otherwise, my depression may find no boundary. 
Band Camp Gone!?
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Clark, please tell me that band camp will make a reapperance in the future. Otherwise, my depression may find no boundary.
I think yes... when? Only time will tell...
Raz Cup
OR3O
Cheesecake + Toppings
Frenilla/Strawnilla
It's at least a month out, probably longer.
No problem. I can be very frugal as long as I know I'll have a chance to hoard in the future.
Clark, please tell me that band camp will make a reapperance in the future. Otherwise, my depression may find no boundary.
srsly, i was about to add some to my cart in preparation for my next order (which is apparently going to be on tuesdays, lol) when i noticed it was gone
*sob*
Does this mean Frenilla will be back with Strawnilla? 'Cause that will help the anxiety I'm having about it being gone in lower nic levels now. We all know I don't handle anxiety very well. LOL
And WHEN does BSP figure into the lineup Mr. Man???? sheesh!!!
(and yes I am temporarily derailing this thread)
It's okay I can wait a couple of months if needed. I need to do a total ml count but I have enough juices in rotation to keep me busy and 100 ml of BC to keep me warm at night. As I've said before I don't even like apple pie but I do love me some Band Camp!!
Check the NT swap thread... someone's trying to get rid of some Band Camp right now. Could be yours!
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LMAO - no such thing as a derailed thread in this forum, the whole forum is derailed!!
BSP? Back burner.
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Thank goodness I scored some Strawnilla now I only have to nab some zillion mls of Frenilla!
Noooooooo I NEED some BSP, I mean I really NEED it!
First thing I learned to bake (other than 4 H crap) was homemade butterscotch pie and there is nothing more I'd love other than some butterscotch, real butterscotch flavor, juice. It ain't easy to do and I'm a fairly good home chef, baker. I can't even eat it now what with tummy problems with anything flour.
Pretty please with sugar on top???? bring it back to a front burner somewhere???
First thing I learned to bake (other than 4 H crap) was homemade butterscotch pie and there is nothing more I'd love other than some butterscotch, real butterscotch flavor, juice. It ain't easy to do and I'm a fairly good home chef, baker. I can't even eat it now what with tummy problems with anything flour.
Pretty please with sugar on top???? bring it back to a front burner somewhere???
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