them edges are good and broke. I can see it on the cap in this pic.
After 20+ years designing/making custom furniture, working in cabinet shops, I know that line like the back of my hand. IMHO opinion that is a perfect execution of just crossing the margin where you can run your finger/hand over it with moderate pressure, in any direction and feel nothin' but smoove.
Of course, there's a difference between a broken/perfectly smoothed edge (as above) and a roundover. But roundovers belong on Oak kitchen cabinet doors from the early '80s.
Also, tho, too, C-C . . . if you're gonna dance that number, it's gotta be the-cat's-ninnies perfect, every time . . . . no margin for sloppiness there.