DIY % difference between TFA and Loranns

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pancakethief

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Oct 4, 2013
7
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oregon
So I am thinking about getting a few flavors from Loranns, to try and recreate some of my TFA based diy mixes using natural flavoring. I'm wondering, for example, if I have a recipe that's 10% Black Currant and 10% Blackberry, whats the general conversion rate? Would I just have to experiment until I get the balance I'm looking for, or is it fairly consistent across the board(like 5% BC and 5% BB, as opposed to something like 4% BC and 12% BB).

My guess is the types of extraction done for both companies will vary between each flavor, so to recreate a recipe I'd have to start with my flavorings and do the guess work, but I was hoping there would be an easy equation or rule of thumb that would make it easier.

Thanks for any input!
 
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