jzr, I am puffing on a 555 that I dripped a few drops of Raspberry into, which actually makes the 555 tolerable to me. I plan to add some Cherry to the Cuban Cigar and French Pipe when more juice comes in.
More liquors/liqueurs would be a good thing. Khalua, has been mentioned quite a bit lately.
You know, now that I think about it, I have not seen a Wine flavor anywhere - Cabernet, Chardonnay, Pinot, Chianti...