Here is what I got, some suggestions please

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Duekster

Senior Member
ECF Veteran
Dec 18, 2011
220
60
Texas
Picked these up as many were used in a recipe that I wanted to try and like very much. However, I now know that you have to switch flavors to keep the taste buds alive.


I have:
TPA Dulce De Leche ( likely would use it for any cream variation you might have?)
TPA Cappuccino
LA Chocolate
LA Caramel
LA Pralines and Cream
LA Vanilla
Also
Nic in a PG Base.
PG
VG

Purchased
Chocolate Covered Cherries 16 Mg Nic
Sunset ( tobacco Flavor ) 12~16 Mg Nic
 

vittiv

Full Member
Nov 6, 2011
41
17
North Carolina, US
I have not used any of the flavors you have, but here's what I would probably try if I were in your shoes:

hint of caramel and vanilla added to the tobacco juice

dulce la leche and vanilla

vanilla caramel cappuccino

Then I'd probably try to buy some:
banana
cinnamon danish swirl
marshmallow
some sort of berry or two
almond or walnut

Do you have anything else in mind you'd like to find a recipe for?
 

Duekster

Senior Member
ECF Veteran
Dec 18, 2011
220
60
Texas
I have not used any of the flavors you have, but here's what I would probably try if I were in your shoes:

hint of caramel and vanilla added to the tobacco juice

dulce la leche and vanilla

vanilla caramel cappuccino

Then I'd probably try to buy some:
banana
cinnamon danish swirl
marshmallow
some sort of berry or two
almond or walnut

Do you have anything else in mind you'd like to find a recipe for?

No I don't really have an idea. I was thinking these flavors would be flexible and suit my taste. I may take up your suggestion on the Marshmellow and the Danish.
 

salemgold

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Jul 5, 2010
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South Carolina
Unfortunately TFA's Dulce De Leche isn't very creamy and tastes nothing like the real stuff, so keep that in mind when mixing. Pralines & Cream and Cappuccino might be good. LA Chocolate needs to be mixed with another flavor to be good, maybe Caramel.

I strongly disagree with that opinion :) I make a Sundae flavor using Dulce De Leche that is a favorite of many. I love it and it is spot on to my tastes.
 
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