I made a liquid with 20% PA maraschino cherry flavor and it tastes weird. Now I'm wondering if I used to much or if i should let it seep in for a wile? Also what is a good % to start with for PA flavors and what is a good seeping time?
I usually like most flavors at 15-20%.
The Maraschino Cherry I found out right quick 15% was too much so I dropped it down to 5% and it came across well, it would probably also work at 10%. This flavor I found "less is more"... I also let it set overnight which helped also.
For PA flavors, i usually never go over 10% on any of the flavors. Most of the fruit flavors i do 5% or less. Coffee flavors are .5%-1% lol. PA has good strong concentrations for me so less goes a long way.
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