I have seen various posts on avoiding oil based ingredients because they will damage the atty.
But I also see various post for recipes using oil based products. For example a "Djarumn Black Clove" recipe.
In addition I have also read a post where it is stated that you can thin the oil with PGA to make it safe for the atty.
I'm confused is the true?
Can you thin the oil with PGA (possibly losing flavor) but make it safe for the atty?
Or will it still remain relatively unsafe for the atty regardless?
If anyone knows where I can find this post or information I would appreciate it.
But I also see various post for recipes using oil based products. For example a "Djarumn Black Clove" recipe.
In addition I have also read a post where it is stated that you can thin the oil with PGA to make it safe for the atty.
I'm confused is the true?
Can you thin the oil with PGA (possibly losing flavor) but make it safe for the atty?
Or will it still remain relatively unsafe for the atty regardless?
If anyone knows where I can find this post or information I would appreciate it.