Ok, I'm a little baffled about something. I don't quite get how to sort out the percentage of flavorings in recipes.
Let's use a Berry Mix as the example with the ejuice_calculatorv13.
With the PG Calculator:
Base PG Nic % of 38mg
Target PG Nic % of 15mg
Amount to be made for recipe is 10ml
Water/Vodka/PGA is 0%
VG of 50%
Flavor is 10%
I understand everything until I get to the Flavor 15% part. It breaks down to .50ml of the total juice solution. That's fine but the recipe calls for:
Blueberry Flavor 25%
Blueberry 25%
Raspberry 25%
Strawberry 25%
What's the easiest way to break down each 25% part of the flavorings to equal the 15% that needs to be added to the juice mixture?
In this case I could divide the .50ml by 4 and add .125ml of each flavor to the juice.
However, if it's a recipe that calls for something like 70% Apple and 30% caramel it doesn't seem that simple. I guess you would find 70% of .50ml which is .35 and 30% of .50ml which is .15ml. So I guess I just answered my own question. lol I guess the point is to get as close as possible to the amount needed to reach the desired flavor. After typing all of this out I'm going to go ahead and post it in case someone has other feedback or something.
Let's use a Berry Mix as the example with the ejuice_calculatorv13.
With the PG Calculator:
Base PG Nic % of 38mg
Target PG Nic % of 15mg
Amount to be made for recipe is 10ml
Water/Vodka/PGA is 0%
VG of 50%
Flavor is 10%
I understand everything until I get to the Flavor 15% part. It breaks down to .50ml of the total juice solution. That's fine but the recipe calls for:
Blueberry Flavor 25%
Blueberry 25%
Raspberry 25%
Strawberry 25%
What's the easiest way to break down each 25% part of the flavorings to equal the 15% that needs to be added to the juice mixture?
However, if it's a recipe that calls for something like 70% Apple and 30% caramel it doesn't seem that simple. I guess you would find 70% of .50ml which is .35 and 30% of .50ml which is .15ml. So I guess I just answered my own question. lol I guess the point is to get as close as possible to the amount needed to reach the desired flavor. After typing all of this out I'm going to go ahead and post it in case someone has other feedback or something.