SB Derailed DIY recipe?

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Unfortunatly I found to my cost that steeping makes a lot of difference and with the flavours I used sweet strawberry, banana, vanilla custard they taste yuck even when you try and do a false steep with warm bathing your liquids and shaking. I left some id mixed cos it tasted yuck and found it four weeks later and hay it was gorge. That was using capella flavours and 60/40 vg/pg. Ive heard said that capella flavours take more steeping than others but don't know how true this is as ive only used them. Hope this helps. 'STEEPING IS REWARDING'.
 
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