Vape mail! Crack pie, again

[Coyote628]

Crack pie. Again. This stuff is wonderful. The clouds smell like the funnel cake and caramel popcorn stand at the carnival. The taste is Graham cracker and butter pie crust. I'm glad I got 240ml this time.

 

[smacuser]

Sounds like Crack Pipe .

I'd like to try some .

 

[vaper1960]

Haven't tried it (but sure I would love it) I can almost smell it.
On a sidenote: if you do DIY, check out (WF) Croissant... my favorite bakery at the moment. I mix it with Caramel and Hazelnut (or Orange marmalade)

 

[vaper1960]

So who makes it? It's a pre-made juice or a flavor?

 

[Coyote628]

It's a premade. It says on the label e-juice depo Miami Florida. The flavor reminds me of several things. Graham cracker is pretty much front and center but the buttery sweetness, I dont wanna say caramel corn but it kinda hints at a caramel something something or other. I had just bought myself another bottle of Smashmouth too which is pretty awesome stuff on it's own. And there it sits, while I cant get enough of this crack pie. Everybody talks about an all day vape. If I like something, it's an all day, every day vape till it's gone and I either get the same again or move on. I would certainly call this one all day vape though. Its sweet but not sickening sweet. Or not to me anyway. Kudos to whoever came up with this recipe for sure.

 

[SlowTalker]

Haven't tried it (but sure I would love it) I can almost smell it.
On a sidenote: if you do DIY, check out (WF) Croissant... my favorite bakery at the moment. I mix it with Caramel and Hazelnut (or Orange marmalade)

Thanks for the tip. Getting ready to make a huge order.

 

[vaper1960]

Hey buddy... you still hooked on that crack (pie) Just wanted to pop in and say hi. I am so working on a clone recipe for that one.

 

[Coyote628]

Hey buddy... you still hooked on that crack (pie) Just wanted to pop in and say hi. I am so working on a clone recipe for that one.

It's pretty basic I would imagine. Buttery Graham cracker and sugar and I think if it were me, I'd add a small percentage of kettle corn? I kinda taste a hint of something like that in this but not sure.