Where do you get the glycerol

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cgm

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Nov 17, 2010
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to make your own juice? Is there a thread or tutorial on how to make this? I'd love to know. I've just had surgery and I could keep myself real busy mixing up concoctions. Please steer me in the proper direction. TIA!!!! Cgm Lmao....is this a stupid question? lmao...I'm not a techy, science person....i like working in my yard and I like to cook on occasion and would love this recipe.;) Go LSU!!!!
 
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WillyB

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Oct 21, 2009
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There are different grades of VG because it is used for many purposes. Make sure you buy USP and preferably Kosher, to be sure it is the safe for ingestion.
You gotta choose, either USP or Kosher. And note there is no such thing as Vegetable Glycerin, USP. Only Glycerin, USP.
 
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5cardstud

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Vegetable glycerin is also known as vegetable glycerol. It is a carbohydrate that is usually derived from plant oils. It is used as a sweetener and as an ingredient in a number of cosmetic products. Vegetable glycerin is also used in place of alcohol to extract botanicals.

Glycerin is an organic compound composed of three carbon atoms, hydrogen atoms, and three OH groups. These OH groups form hydrogen bonds with water, slowing down its movement and giving liquid glycerin the property of a syrup. It is also resistant to freezing, a property used in storing sensitive liquids, such as enzymes, in laboratory freezers.
 
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