I've mixed the same Vanilla recipe 4 times successfully, last night I mixed a 30 ml batch and it was horrible! It was like I'd stuck my tongue to a perfume bottle, bitter, flowery and chemical tasting! I poured the recipe down the drain thinking I'd made a BIG mistake somewhere and mixed it again... the same thing!
I then thought about what could be different and the only thing it was is that I'd opened a new bottle of Lorann's Bavarian Cream! I opened it and smelled and that is what it is!
I have two brand new 30 ml bottles of Bavarian Cream that is too chemically, same lot number! Is there a fix for this or is it just bad?

I then thought about what could be different and the only thing it was is that I'd opened a new bottle of Lorann's Bavarian Cream! I opened it and smelled and that is what it is!
I have two brand new 30 ml bottles of Bavarian Cream that is too chemically, same lot number! Is there a fix for this or is it just bad?
PLUS the money I've wasted making up 60ml of juice with it!!