Heylo!
I've looked at all the threads on these guys and they all seem to be very old. So I'm looking for some up to date info on these flavorings.
Does anyone still use these flavorings? I never hear them talked about, nor do I ever see them in any recipes I look up online. Is there something wrong with them?
If people do still use them, what flavorings would you recommend? Is their Vanilla Custard any good? How about Vanilla Cake?
I don't know... Any help would be appreciated!
I've looked at all the threads on these guys and they all seem to be very old. So I'm looking for some up to date info on these flavorings.
Does anyone still use these flavorings? I never hear them talked about, nor do I ever see them in any recipes I look up online. Is there something wrong with them?
If people do still use them, what flavorings would you recommend? Is their Vanilla Custard any good? How about Vanilla Cake?
I don't know... Any help would be appreciated!