Cheesecakes

[j21blackjack]

Who has a good cheesecake recipe? I'm wanting to make Amaretto Cheesecake and a Blueberry Cheesecake. I have 18mg 75/25 PG/VG base and LorAnns flavors. I've started with a small 10ml bottle made with 5% Amaretto, 10% Cheesecake and 85% base. It smells quite strong, but it hasn't steeped at all yet.

 

[j21blackjack]

Well, after a day of steeping I'd have to say this mix is pretty darn good. It's very strong on the flavor, but I can't tell which one is the stronger one. I ended up adding a little more base to it to try and tone it down a little, I'm thinking maybe half the flavoring all together might be good. I just filled a 5ml tank, so maybe I'll just add another 5ml of base to cut the flavor in half percentage wise.

 

[Bosco]

I like LorAnn's cheesecake - definitely needs some time to get creamy and less chemically-wierd tasting. I make a raspberry cheesecake with 6% LA Cheesecake, 2%TFA Graham Cracker and 4% LA Raspberry. Then 1 add 1 drop tfa sweetner per 2ml of finished liquid and 1 drop distilled water per ml (I use all VG).

It's a work in progress still but good. I imagine blueberry would be just as good as raspberry - got some TFA blueberry extra coming in the mail - will have to give it a shot.

 

[j21blackjack]

I'm definitely thinking around the 5-6% for the cheesecake flavor, I'm glad I didn't go with the 25-30% from the sticky thread!