I've got some vanilla butternut that smells good enough to eat. One of these days, I'm gonna whip up some fudge or taffy.
I suppose one could even make a simple syrup (sugar and water), and add a little flavor to make a syrup for coffee.
Wondering if anyone has used or thought about using their DIY flavorings for food.
I suppose one could even make a simple syrup (sugar and water), and add a little flavor to make a syrup for coffee.
Wondering if anyone has used or thought about using their DIY flavorings for food.