I was reading a topic started about honey tobacco and saw that they had used isopropal alcohol 99% to extract the honey flavor out of real honey.....I was intrigued and wanted to subscibe to their newsletter (5 points if you get the reference), but wanted to see what others though about extracting sugar flavors and their potential damage to cartos/atos/etc. There are premade flavorings of honey but I would rather make my own and know what is exactly in it.
I hope you can help me!!
OR if you know of a good resource for researching flavor extractions THAT would also be very awesome
Sent from my GT-P5113 using Tapatalk 2
I hope you can help me!!
OR if you know of a good resource for researching flavor extractions THAT would also be very awesome
Sent from my GT-P5113 using Tapatalk 2